Is McDonald’s Filet-o-Fish Sustainable?
It may come as a bit of a surprise, but the answer is closer to ‘yes’ than ‘no’. SOP lays out the facts and explains why big businesses like McDonald’s need to push for sustainability.
McDonald’s learned a valuable lesson in the early 1990s. Massive overfishing of North Atlantic cod, the only fish it used [...]
Where does your grocery store rank in seafood sustainability in 2010?
Greenpeace recently released the 2010 Carting Away the Oceans report. The environmental activism organization once again ranks the twenty largest retailers in North America on how well they are keeping up with the sustainable seafood movement. SOP found this year’s report to have a more optimistic (but still scornful) tone.
A quick comparison between the [...]
What we do...
Sustainable Ocean Project (SOP) brings you inspiring stories and easy to understand information about a growing sustainable and local seafood movement that we all should be a part of.
Follow this blog
Through email:
Through a reader:
Admin
