Seafood at the New England Aquarium?
Move over Monterey Bay! You’re not the only aquarium serving up a platter of sustainable seafood. In fact, the New England has been quietly building its program to advance the movement for over 10 years. SOP highlights some of its initiatives and partnerships that appear to be growing.
It may seem out of place for [...]
Red Lobster’s Parent Company Launches Sustainability Website
Darden Restaurants, which operates brands such as Olive Garden, Bahama Breeze, LongHorn Steakhouse, and Red Lobster, is now sharing its sustainability philosophy and strategies through a slick new website. As one of the world’s largest seafood buyers, Darden has much to lose if its supplies disappear. SOP breaks down the company’s approach to sustainability.
Darden lays [...]
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Sustainable Ocean Project (SOP) brings you inspiring stories and easy to understand information about a growing sustainable and local seafood movement that we all should be a part of.
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